Microwave Fish
6 ingredients
5 steps
Ingredients
- fillets of haddock or orange roughy
- butter or oleo
- minced onion
- paprika
- pepper
- parsley
Directions
-
1Place fish in low microwave dish; sprinkle top with onion, paprika, parsley and pepper to taste.
-
2Dot top with butter or oleo.
-
3Bake on Medium-high for 10 minutes.
-
4Rearrange fish for even baking.
-
5Continue baking on Medium-high checking at 2 to 3 minute intervals until fish flakes with a fork.
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