Microwave Fudge

6 ingredients
9 steps

Ingredients

  • 1/2 c. margarine
  • 16 oz. confectioners sugar, sifted
  • 1/2 c. evaporated milk
  • 1/4 tsp. salt
  • 1 tsp. vanilla extract
  • 3/4 c. chopped pecans

Directions

  1. 1
    Microwave margarine on High in glass bowl for 1 minute or until melted.
  2. 2
    Add next 3 ingredients; mix well.
  3. 3
    Microwave for 2 minutes.
  4. 4
    Stir in vanilla and pecans.
  5. 5
    Beat until thick and creamy.
  6. 6
    Pour into buttered dish.
  7. 7
    Let stand until firm.
  8. 8
    Cut into squares.
  9. 9
    Yield: 1/3 pound.

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