Microwave Fudge

6 ingredients
10 steps

Ingredients

  • 3/4 c. stick oleo
  • 2/3 c. evaporated milk (1 small can)
  • 3 c. sugar
  • 1 c. peanut butter
  • 1 (7 oz.) jar Marshmallow Creme
  • 1 tsp. vanilla

Directions

  1. 1
    Use 3 1/2 or 4-quart microwave casserole bowl.
  2. 2
    Microwave oleo until melted (about 1 minute).
  3. 3
    Add evaporated milk.
  4. 4
    Add sugar. Microwave 3 minutes; stir.
  5. 5
    Microwave 2 minutes; stir.
  6. 6
    Microwave 3 minutes; stir.
  7. 7
    Microwave 2 1/2 minutes and remove from microwave.
  8. 8
    Add peanut butter; mix thoroughly.
  9. 9
    Add remaining ingredients.
  10. 10
    Pour into 9 x 13-inch greased cake pan.

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