Microwave Grasshopper Pie

6 ingredients
5 steps

Ingredients

  • 3 c. mini marshmallows
  • 1/2 c. milk
  • 3 Tbsp. creme de cacao
  • 3 Tbsp. creme de menthe
  • 1 c. (1/2 pt.) whipping cream, whipped
  • 9-inch chocolate cookie crumb crust, baked

Directions

  1. 1
    In large glass bowl, heat marshmallows and milk for 4 1/2 minutes; stir until smooth.
  2. 2
    Stir in creme de cacao and creme de menthe.
  3. 3
    Chill until mixture mounds slightly.
  4. 4
    Fold in whipped cream and turn into prepared crust.
  5. 5
    Chill until firm.

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