Microwave Lasagna
8 ingredients
9 steps
Ingredients
- 1 lb. ground beef
- 1 (15 oz.) jar spaghetti sauce
- 1/2 c. water
- 1/4 c. red wine (optional)
- 8 uncooked lasagna noodles
- 2 c. cottage cheese
- 3 c. shredded Mozzarella cheese
- 1/2 c. Parmesan cheese
Directions
-
1Cook ground beef on stove or in microwave; drain.
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2Combine beef, spaghetti sauce, water and wine.
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3Spread one-third of mixture into microwavable 12 x 8-inch dish (lightly greased).
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4Arrange 4 noodles on sauce.
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5Layer 1 cup cottage cheese and 1 cup Mozzarella cheese.
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6Repeat layers, ending with meat sauce.
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7Sprinkle with Parmesan cheese.
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8Cover with plastic wrap and fold back one corner. Microwave at 50% power for 32 to 35 minutes (turn dish after 15 minutes).
-
9Uncover; sprinkle with 1 cup Mozzarella cheese and cook 2 minutes more.
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