Microwave Mint Chocolate Bars

9 ingredients
10 steps

Ingredients

  • 2 oz. unsweetened chocolate
  • 1/3 c. shortening
  • 1 c. sugar
  • 3 eggs
  • 1/2 tsp. vanilla
  • 2/3 c. flour
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 9 chocolate covered mint patties

Directions

  1. 1
    Grease round baking dish.
  2. 2
    Microwave unsweetened chocolate in a large batter bowl on High until melted, about 2 to 2 1/2 minutes.
  3. 3
    Add shortening; microwave on High for 30 seconds.
  4. 4
    Beat in sugar, eggs and vanilla until smooth.
  5. 5
    Stir in flour, baking powder and salt.
  6. 6
    Spread in baking dish.
  7. 7
    Microwave on High for 2 minutes.
  8. 8
    Rotate dish 1/4 turn and continue to microwave 1 to 3 minutes longer or until no longer doughy, but not dry.
  9. 9
    Place chocolate mint patties on top and microwave on High until filling melts out around chocolate coating, about 1 1/2 to 2 minutes. Spread mint patties over chocolate bars.
  10. 10
    Cut after cooling for 5 minutes.

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