Microwave Nut Brittle

Directions

1. 1
   Combine syrup and sugar in 1 1/2-quart round, glass dish. Stir until well blended.
2. 2
   Cook on High for 4 minutes.
3. 3
   Stir in nuts.
4. 4
   Cook on High for 3 to 5 minutes or until golden brown. Stir in butter and vanilla.
5. 5
   Cook on High 1 to 2 minutes.
6. 6
   Quickly pour onto lightly greased cookie sheet.
7. 7
   Cool.
8. 8
   Break into pieces.