Microwave Peanut Brittle

Directions

1. 1
   Combine corn syrup and sugar in a 1 1/2-quart round baking dish.
2. 2
   Stir well until evenly blended.
3. 3
   Microwave on High for four minutes.
4. 4
   Stir in nuts and microwave on High three to five minutes until light brown.
5. 5
   Stir in butter and vanilla, blending well. Microwave on High one to two minutes.
6. 6
   Add soda and stir gently just until light and foamy.
7. 7
   Quickly pour onto lightly greased baking dish.
8. 8
   Cool.
9. 9
   Break into small pieces and store in airtight container.
10. 10
    Makes about 1 pound.