Microwave Pecans

3 ingredients
5 steps

Ingredients

  • 1 lb. shelled pecans
  • 1 stick oleo
  • salt to taste

Directions

  1. 1
    Put pecans into baking dish, add butter and salt.
  2. 2
    Microwave 2 to 3 minutes, stirring pecans and adding a little salt.
  3. 3
    Do this for about 10 to 12 minutes.
  4. 4
    Drain on paper towels and cool. Store in a sealed container.
  5. 5
    Can be eaten now or later.

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