Microwave Pie Crust

4 ingredients
3 steps

Ingredients

  • 1/4 c. graham cracker crumbs
  • 1/4 c. pecan meal
  • 2 Tbsp. sugar
  • 3 Tbsp. butter or margarine, melted

Directions

  1. 1
    Combine all ingredients; mix well and press into a buttered 9 inch round baking dish.
  2. 2
    Microwave at high for 1 1/2 minutes or until firm, rotating dish after 1 minute.
  3. 3
    Yield: one 9 inch pie shell.

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