Microwave Rice Pudding

7 ingredients
6 steps

Ingredients

  • 3 eggs
  • 2 c. milk
  • 1/3 c. sugar
  • 1 tsp. vanilla
  • 1/2 tsp. salt
  • 2 c. cooked rice
  • 1/3 c. raisins

Directions

  1. 1
    Lightly beat eggs.
  2. 2
    Add other ingredients.
  3. 3
    Pour into a 2-quart casserole.
  4. 4
    Sprinkle with cinnamon.
  5. 5
    Microwave 8 to 10 minutes, until thickened.
  6. 6
    Stir every 2 minutes.

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