Microwave Spanish Rice

7 ingredients
6 steps

Ingredients

  • 1 (14 1/2 oz.) can stewed tomatoes
  • 1 packet instant chicken broth and seasoning
  • 1 1/2 c. uncooked white rice
  • 12 oz. water
  • 2 tsp. chili powder
  • 3/4 tsp. oregano
  • 1/2 tsp. garlic powder

Directions

  1. 1
    In 2-quart glass dish, combine all ingredients.
  2. 2
    Cover. Microwave on High for 12 minutes.*
  3. 3
    Stir.
  4. 4
    Microwave, covered, on High another 12 minutes.*
  5. 5
    Let sit 5 minutes.
  6. 6
    Stir and serve.

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