Microwave Sweet Corn

3 ingredients
4 steps

Ingredients

  • 4 (shucked) ears corn
  • 2 Tbsp. sugar
  • 1/4 c. water

Directions

  1. 1
    Place water, sugar, then corn in microwave-safe casserole dish in single layer.
  2. 2
    Cover with lid or plastic wrap.
  3. 3
    Microwave on High for 8 minutes.
  4. 4
    Let stand for 5 minutes.

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