Migas

Directions

1. 1
   Cut tortillas into bite size pieces.
2. 2
   Fry tortillas in small amount of oil until crisp.
3. 3
   Drain tortillas on paper towels.
4. 4
   Pour oil out of skillet and add sausage to onions.
5. 5
   Cook until sausage is brown.
6. 6
   Drain; pour eggs into skillet with sausage and onions, add tortilla chips.
7. 7
   Stir.
8. 8
   When eggs are almost done, add cheese and tomatoes.