Mika'S Bulgogi

Name: Mika'S Bulgogi
Ingredients: 1 - 1 1/2 lb beef, ribeye, sliced paper thin; 6 tablespoons soy sauce; 3 tablespoons sugar; 1 tablespoon honey; 4 tablespoons rice wine; 2 tablespoons sesame oil; 1 tablespoon toasted sesame seeds; 1/2 teaspoon black pepper; 1 onion, thinly sliced; 4 -5 garlic cloves, minced

10 ingredients

3 steps

Ingredients

1 - 1 1/2 lb beef, ribeye, sliced paper thin
6 tablespoons soy sauce
3 tablespoons sugar
1 tablespoon honey
4 tablespoons rice wine
2 tablespoons sesame oil
1 tablespoon toasted sesame seeds
1/2 teaspoon black pepper
1 onion, thinly sliced
4 -5 garlic cloves, minced

Directions

1

Mix together everything except meat to make marinade. Rip meat into small pieces and add meat to marinade mixture. Mix in very well and let sit overnight.
2

Preheat a large skillet with sesame oil. Add beef mixture and cook until browned.
3

Serve over rice.