Mike'S Corn Casserole

7 ingredients
7 steps

Ingredients

  • 16 ounces frozen corn
  • 16 ounces creamed corn
  • 8 tablespoons margarine
  • 1 large onion, chopped
  • 2 eggs, beaten
  • 8 ounces corn muffin mix
  • 1 cup cheddar cheese, shredded

Directions

  1. 1
    Melt margarine in pan.
  2. 2
    Saute onion in margarine.
  3. 3
    Mix eggs, all corn & muffin mix in large bowl.
  4. 4
    Pour mixture into greased 9x13 baking pan/dish.
  5. 5
    Spoon onion over mixture.
  6. 6
    Sprinkle with cheese.
  7. 7
    Bake at 400°F for 30 minutes.

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