Million Dollar Bars

7 ingredients
4 steps

Ingredients

  • 1 stick margarine
  • 2 c. graham cracker crumbs
  • 1 (6 oz.) pkg. chocolate chips
  • 1 (6 oz.) pkg. butterscotch chips
  • 1 c. chopped pecans
  • 1 can coconut
  • 1 can Eagle Brand condensed milk

Directions

  1. 1
    Melt margarine in bottom of a 9 x 13-inch Pyrex baking dish. Sprinkle crumbs over margarine and stir.
  2. 2
    Add layers of chocolate chips, pecans, butterscotch chips and coconut.
  3. 3
    Pour the milk over top and bake at 325° for 30 minutes.
  4. 4
    Cool in pan and cut into bars.

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