Million Dollar Pound Cake

Directions

1. 1
   Cream butter well.
2. 2
   Gradually add sugar; beat well.
3. 3
   Add eggs, one at a time, beating well after each other.
4. 4
   Add flour alternately with milk, beginning and ending with flour.
5. 5
   Mix until just blended after each addition.
6. 6
   Add and stir in extract.
7. 7
   Pour in greased and floured 10-inch pan.
8. 8
   Bake at 300° for 1 hour and 40 minutes.
9. 9
   Cool in pan 15 minutes before removing to wire rack.