Millionaire Candy

5 ingredients
4 steps

Ingredients

  • 1 (14 oz.) pkg. caramel sq. (approximately 50 pieces)
  • 2 Tbsp. margarine
  • 2 Tbsp. water
  • 2 c. chopped pecans
  • milk chocolate bars or chocolate almond bark

Directions

  1. 1
    Melt butter, water and caramels in double boiler.
  2. 2
    Add nuts and mix well with fork.
  3. 3
    Drop on wax paper.
  4. 4
    Let cool completely. Dip in melted chocolate.

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