Millionaire Clusters

7 ingredients
7 steps

Ingredients

  • 1 pkg. Kraft caramels
  • 2 Tbsp. milk
  • 1/2 tsp. vanilla
  • dash of salt
  • 2 c. pecan halves
  • 1 small Hershey bar
  • 1/3 bar paraffin

Directions

  1. 1
    Melt caramels in top of double boiler.
  2. 2
    Add milk, salt and vanilla.
  3. 3
    Stir and add pecan halves.
  4. 4
    Drop by spoonfuls on waxed paper.
  5. 5
    Let stand about 1 hour until firm.
  6. 6
    Then dip in following chocolate mixture.
  7. 7
    Mix in double boiler the Hershey bar and paraffin.

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