Millionaire Clusters

9 ingredients
6 steps

Ingredients

  • 2 tablespoons plus 1 cup butter, divided
  • 2 cups evaporated milk
  • 1 cup sugar
  • 1 cup packed brown sugar
  • 1 cup light corn syrup
  • 1/8 teaspoon salt
  • 4 cups chopped pecans
  • 1 teaspoon vanilla extract
  • 1 pound milk chocolate candy coating, melted

Directions

  1. 1
    Grease four
  2. 2
    with 2 tablespoons butter; set aside.
  3. 3
    In a large heavy saucepan, combine the milk, sugars, corn syrup, salt and remaining butter. Bring to a boil, stirring frequently. Cook over medium heat until a candy thermometer reads 238° (soft-ball stage), stirring occasionally.
  4. 4
    Remove from the heat. Stir in pecans and vanilla. Drop by tablespoonfuls onto prepared
  5. 5
    . Let stand until set.
  6. 6
    Drizzle melted candy coating over clusters; chill for 10 minutes or until set. Store in airtight containers.

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