Millionaires
5 ingredients
8 steps
Ingredients
- 1 (14 ounce) package caramels, unwrapped
- 3 tablespoons milk
- 2 cups pecan pieces
- 1 tablespoon shortening or 1 tablespoon paraffin wax
- 1 (12 ounce) package semi-sweet chocolate chips
Directions
-
1In a saucepan, melt caramels in milk over low heat.
-
2Remove from heat and stir in pecans until well combined.
-
3Drop by teaspoonfuls onto buttered waxed paper.
-
4Chill until firm.
-
5Melt chocolate chips and shortening or wax in a heavy saucepan, double boiler or in microwave.
-
6Remove from heat.
-
7Dip chilled candy into chocolate, covering completely.
-
8Return to waxed paper and chill.
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