Mimosas
5 ingredients
5 steps
Ingredients
- 2 tablespoons sugar
- 2 teaspoons sugar
- 1 13 cups orange juice, fresh, chilled
- 1 (750 ml) bottle champagne or 1 (750 ml) bottle grape juice, chilled
- 4 orange slices
Directions
-
1Place sugar and orange juice in blender.
-
2Cover and blend on medium speed about 15 seconds or until foamy.
-
3Pour 1/3 C into 4 glasses.
-
4Add about 1 C champagne to each.
-
5Garnish with orange slice.
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