Minced Beef Breakfast Omelette

Name: Minced Beef Breakfast Omelette
Ingredients: 4 whole Eggs; 2 Tablespoons Milk; 1 pinch Salt; 1 pinch Ground Black Pepper; 1 Tablespoon Oil; 1 whole Yellow Onion, Chopped; 2 slices Bacon, Chopped; 1/2 cups Minced Beef; 1 whole Tomato, Diced; 1 slice Honey Baked Ham, Chopped

10 ingredients

7 steps

Ingredients

4 whole Eggs
2 Tablespoons Milk
1 pinch Salt
1 pinch Ground Black Pepper
1 Tablespoon Oil
1 whole Yellow Onion, Chopped
2 slices Bacon, Chopped
1/2 cups Minced Beef
1 whole Tomato, Diced
1 slice Honey Baked Ham, Chopped

Directions

1

1. Beat the eggs with milk, salt and pepper then set aside.
2

2. Heat up a saute pan with 1 Tablespoon oil and fry the onions over medium heat until translucent.
3

3. Add in the bacon and brown. The bacon need not be crisp, 2 minutes.
4

4. Add the minced beef and brown it. Then add tomatoes and ham.
5

5. Stir fry everything until mixed. Spread everything over the pan evenly.
6

6. Pour in the egg mixture. Make sure that it's low heat. Cover and leave to cook for about 5 minutes.
7

7. Once the eggs have solidified, it's ready to be served.