Mincemeat Pie

Ingredients

• 2 1/2 lb. tongue or lean meat
• 1 1/2 lb. suet
• 8 large meaty apples
• 2 lb. seedless raisins
• 2 lb. sugar
• 1/2 pt. rose water
• 1 qt. cooking sherry wine
• 2 lb. currants
• 1 lb. citron
• 1 1/4 lb. candied lemon peel
• 2 grated nutmegs
• 2 lemons (peel and juice, grated)
• 2 oranges (peel and juice, grated)