Minestrone

Name: Minestrone
Ingredients: 1 c. macaroni; 1 c. chopped cabbage; 2 Tbsp. olive oil; 2 Tbsp. margarine; 1 minced onion; 1/2 tsp. garlic powder; 4 Tbsp. parsley; small can tomato paste; 1 c. grated cheese; 1 tsp. oregano; 1/2 tsp. basil; 2 c. peas; 2 chopped celery stalks; 2 qt. water; salt; white pepper

16 ingredients

7 steps

Ingredients

1 c. macaroni
1 c. chopped cabbage
2 Tbsp. olive oil
2 Tbsp. margarine
1 minced onion
1/2 tsp. garlic powder
4 Tbsp. parsley
small can tomato paste
1 c. grated cheese
1 tsp. oregano
1/2 tsp. basil
2 c. peas
2 chopped celery stalks
2 qt. water
salt
white pepper

Directions

1

Saute onion and garlic in saucepan with butter.
2

Add parsley. Mix tomato paste with boiling water (about 2 cups) and add to saucepan.
3

Cook 10 minutes.
4

Add vegetables and remaining water. Cook and cover for 30 to 40 minutes.
5

Season with salt, pepper and oregano.
6

Add macaroni and cook for 20 minutes.
7

Top off with grated Parmesan cheese.