Minestrone Soup
9 ingredients
3 steps
Ingredients
- 1 large carrot
- 1 stalk celery
- 1/2 small head cabbage
- 1 (16 oz.) can tomatoes
- 1 (16 oz.) can kidney beans
- 1 (16 oz.) can Italian green beans
- 4 c. water
- 2 c. V-8 Juice
- 2 beef bouillon cubes
Directions
-
1Saute first three ingredients together in 1 tablespoon oil. Cook all ingredients together.
-
2Serve in soup bowls and top with Parmesan cheese.
-
3May add small amount of spaghetti if desired.
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