Mini Apple Pies

Ingredients

• FOR THE PIE CRUST:
• 3 cups Flour, Plus More For Dusting
• 3 Tablespoons Sugar
• 1 teaspoon Salt
• 1/4 cups PLUS 1 Tablespoon Shortening, Cold
• 1-1/2 stick Unsalted Butter, Cold And Cubed
• 1/4 cups Ice Water
• 1 Egg (for Egg Wash)
• Coarse Sanding Sugar (optional)
• FOR THE APPLE FILLING:
• 3 Large Apples, Peeled And Cored
• 1/4 cups Plus 2 Tablespoons Light Brown Sugar, Packed
• 1/4 cups Sugar
• 1 teaspoon Lemon Juice
• 1 Tablespoon Cornstarch
• 1/2 teaspoons Ground Cinnamon
• 1/8 teaspoons Ground Nutmeg
• 1 pinch Salt