Mini Black Bean Tostadas
4 ingredients
8 steps
Ingredients
- Tortilla chips
- 1 (15-ounce) can black beans
- 1 cup chunky salsa or pico de gallo
- 1 cup shredded cheddar cheese
Directions
-
1Arrange the tortilla chips in a single layer on a serving platter.
-
2Drain the beans and spoon a few of the beans on each chip.
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3Top with a small spoonful of salsa and sprinkle with the cheddar cheese.
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4(If your platter isnt large enough to hold them all, you can layer them.)
-
5Cheese can be expensive, but it often goes on sale.
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6I use a lot of shredded cheese so whenever its on sale, I stock up and keep it in the freezer until I need it.
-
7You can save $4 to $6 per pound that way and it doesnt change the flavor at all.
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8Besides that, youll always have it when you need it.
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