Mini Black Bean Tostadas

4 ingredients
8 steps

Ingredients

  • Tortilla chips
  • 1 (15-ounce) can black beans
  • 1 cup chunky salsa or pico de gallo
  • 1 cup shredded cheddar cheese

Directions

  1. 1
    Arrange the tortilla chips in a single layer on a serving platter.
  2. 2
    Drain the beans and spoon a few of the beans on each chip.
  3. 3
    Top with a small spoonful of salsa and sprinkle with the cheddar cheese.
  4. 4
    (If your platter isnt large enough to hold them all, you can layer them.)
  5. 5
    Cheese can be expensive, but it often goes on sale.
  6. 6
    I use a lot of shredded cheese so whenever its on sale, I stock up and keep it in the freezer until I need it.
  7. 7
    You can save $4 to $6 per pound that way and it doesnt change the flavor at all.
  8. 8
    Besides that, youll always have it when you need it.

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