Mini Blinis For Brunch

Directions

1. 1
   Combine cream cheese, sugar and yolks in mixing bowl and beat until smooth.
2. 2
   Flatten each slice of bread with rolling pin and spread with some of cream cheese mixture.
3. 3
   Roll jelly roll fashion and dip in melted butter.
4. 4
   Sprinkle with cinnamon and sugar to taste.
5. 5
   (If preparing ahead, place in a single layer on baking sheet and freeze. When solidly frozen, transfer to plastic bags and return to freezer until ready to use).
6. 6
   When ready to serve, preheat oven to 400°F.
7. 7
   Leave blinis whole or cut each in half and place on baking sheet.
8. 8
   Bake until light golden brown, fresh blinis 8 to 10 minutes, or frozen blinis (thawing is unnecessary) 10 to 15 minutes.
9. 9
   Serve hot accompanied by sour cream and jelly on the side.
10. 10
    To Busy To Cook.