Mini Cheesecakes

Directions

1. 1
   Line muffin tins with liners.
2. 2
   Place one wafer in each liner.
3. 3
   Mix cream cheese, vanilla and sugar on medium speed until well blended.
4. 4
   Add eggs.
5. 5
   Mix well.
6. 6
   Pour over wafers, filling 3/4 full.
7. 7
   Bake for 25 minutes at 325 degrees.
8. 8
   Remove from pan when cool and top with fruit, nuts, chocolate or whatever you wish!