Mini Cheesecakes

8 ingredients
7 steps

Ingredients

  • 10 vanilla wafers
  • 8 ounces cream cheese
  • 13 cup granulated sugar
  • 1 egg
  • 2 teaspoons fresh lemon juice
  • 1 teaspoon lemon rind, grated
  • 12 teaspoon vanilla extract
  • sour cream or whipped cream or nuts or fruit or chocolate shavings

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Line muffin pans with paper baking cups.
  3. 3
    Place vanilla wafer in each cup.
  4. 4
    Beat remaining ingredients together until light and fluffy.
  5. 5
    Fill cups 2/3 full with cheese mixture.
  6. 6
    Bake 15 to 20 minutes.
  7. 7
    Garnish with sour or whipped cream, nuts, fruit or shaved chocolate.

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