Mini Chef Shake-Up

4 ingredients
3 steps

Ingredients

  • 1 Tbsp. Kraft Rancher's Choice Dressing
  • 2 Tbsp. Cracker Barrel Shredded Double Cheddar Cheese
  • 1 cup torn iceberg lettuce
  • 45 g sliced deli smoked ham, cut into strips

Directions

  1. 1
    Spoon dressing into bottom of 2-cup resealable plastic container; top with layers of cheese, lettuce and ham.
  2. 2
    Seal container.
  3. 3
    Shake container to evenly coat cheese, lettuce and ham with the dressing just before serving.

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