Mini Crab Cakes

13 ingredients
1 steps

Ingredients

  • 14 cup mayonnaise
  • 2 tablespoons chopped fresh Italian parsley
  • 2 tablespoons Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 12 teaspoon hot pepper sauce
  • 12 teaspoon salt
  • 14 teaspoon garlic powder
  • 1 lb lump crabmeat, patted dry
  • 10 tablespoons crushed round, buttery crackers (like Ritz)
  • 34 cup crushed cracker (like Ritz)
  • 4 green onions, finely chopped
  • 1 large egg, beaten
  • 6 tablespoons olive oil

Directions

  1. 1
    ["Whisk mayonniase, chopped parsley, and next 5 ingredients in large bowl.Mix in crabmeat, 10 tablespoons cracker crumbs, green onions, and egg.", "Shape mixture by rounded tablespoonfuls into 1/2\" thick cakes.""

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