Mini Garlic Breads

5 ingredients
8 steps

Ingredients

  • 2 crusty French rolls, halved horizontally
  • 1 -2 small minced garlic clove (or to taste)
  • 14 teaspoon salt
  • 14 cup soft butter (no subs!)
  • grated parmesan cheese (optional)

Directions

  1. 1
    Set oven to 350 degrees (second-lowest rack).
  2. 2
    In a small bowl, mix together garlic, salt and softened butter.
  3. 3
    Spread onto both sides of the cut sides of the rolls.
  4. 4
    Sprinkle with Parmesan cheese (if using).
  5. 5
    Put the rolls back together, and wrap in foil separately.
  6. 6
    Bake for 10 minutes, then open the foil.
  7. 7
    Arrange the halves (cut-side up) on the foil.
  8. 8
    Bake for another 10 minutes (or more depending on how crispy you like them).

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