Mini Meatballs

6 ingredients
7 steps

Ingredients

  • 1 lb. ground beef
  • 1/4 c. water
  • 1/2 tsp. ginger
  • 2 Tbsp. soy sauce
  • 1/2 clove garlic, minced
  • 1 Tbsp. brown sugar

Directions

  1. 1
    Combine soy sauce, water, garlic, ginger and sugar in a large bowl.
  2. 2
    Add beef and mix lightly.
  3. 3
    Form into balls about 1 inch in diameter.
  4. 4
    Arrange on a lightly greased baking dish.
  5. 5
    Bake, uncovered, for 15 minutes.
  6. 6
    Serve on toothpicks.
  7. 7
    Makes 32 meatballs, 32 calories.

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