Mini Pizzas

9 ingredients
12 steps

Ingredients

  • 2 lb. sausage
  • 1 lb. Velveeta cheese
  • 1 Tbsp. catsup
  • dash of garlic salt
  • dash of A.1. sauce
  • 1 tsp. oregano
  • pizza sauce (Ragu)
  • Parmesan cheese
  • 2 loaves party rye bread

Directions

  1. 1
    Saute sausage until done and crumbly.
  2. 2
    Drain off fat.
  3. 3
    Add cheese and melt.
  4. 4
    Add oregano, catsup, A.1. sauce and salt.
  5. 5
    Mix well.
  6. 6
    Spread on bread generously.
  7. 7
    Put pizza sauce on top of each.
  8. 8
    Sprinkle with Parmesan cheese.
  9. 9
    Place on cookie sheet and freeze, then put in plastic bags and store in freezer.
  10. 10
    Will keep well.
  11. 11
    Bake at 450° for 10 minutes, until bubbly.
  12. 12
    Good!

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