Mini-Quiches

6 ingredients
5 steps

Ingredients

  • 8 ounces cottage cheese
  • 1/4 cup sour cream
  • 4 ounces cheddar cheese, very old, sharp shredded
  • 1/2 cup biscuit baking mix (bisquick)
  • 1/4 cup butter melted
  • 3 large eggs

Directions

  1. 1
    Preheat oven to 350F (180C).
  2. 2
    Mix all ingredients with Electric mixer.
  3. 3
    Grease mini-muffin tins or use Teflon ones.
  4. 4
    Fill 3/4 full.
  5. 5
    Bake for 15 to 20 minutes or until brown.

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