Mini Quiches

Directions

1. 1
   Generously grease 24 small muffin cups.
2. 2
   Mix Bisquick and margarine.
3. 3
   Add boiling water.
4. 4
   Stir vigorously forming soft dough.
5. 5
   Press rounded teaspoonful on bottom and sides of muffin cups.
6. 6
   Divide bacon in cups.
7. 7
   Beat half and half and egg.
8. 8
   Stir in onions and seasonings.
9. 9
   Spoon 1 1/2 teaspoons in each cup. Sprinkle cheese over top.
10. 10
    Bake at 375° until golden brown, about 20 minutes.
11. 11
    Makes 24 appetizers.