Mini S’Mores Pie

Directions

1. 1
   Combine chocolate pudding mix with milk according to package directions. Using a whisk, I stirred mine until it was nice and thick, which took 2 minutes. Love that instant pudding!
2. 2
   Spoon pudding into pie crust shells. (You'll have some left over; sorry, you'll just have to eat chocolate pudding. It's a hard job, but somebody's got to do it!) Top with as many marshmallows as you want or can fit, whichever comes first.
3. 3
   Place pies under a broiler set at 500°F for about 5 minutes. Warning: Do not walk away! These little guys will go from roasted to toasted in the blink of an eye so be careful. You've been warned.
4. 4
   Eat them! They're delicious!