Miniature Cheese Cakes

Directions

1. 1
   Combine cream cheese, sugar, eggs and vanilla and beat until smooth.
2. 2
   Line the cups of a muffin tin (12 cup muffin tin) with paper liners.
3. 3
   Put a vanilla wafer into the bottom of each cup, then fill three quarters full with cheese mixture.
4. 4
   Bake at 350° for 25 minutes.
5. 5
   When cool, top each cake with pie filling.