Miniature Cheesecakes

7 ingredients
5 steps

Ingredients

  • 24 vanilla wafers
  • 2 (8 oz.) pkg. cream cheese
  • 3/4 c. sugar
  • 2 eggs
  • 1 Tbsp. lemon juice
  • 1 tsp. vanilla
  • 1 can pie filling

Directions

  1. 1
    Put cupcake liners in a muffin tin and put 1 vanilla wafer in the bottom of each liner.
  2. 2
    Beat cream cheese and sugar together. Beat in the eggs, lemon juice and vanilla.
  3. 3
    Bake at 375° for 15 to 20 minutes.
  4. 4
    Cool and top with pie filling.
  5. 5
    Refrigerate.

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