Miniature Reese'S Cup Cookies

2 ingredients
4 steps

Ingredients

  • 1 roll frozen Pillsbury peanut butter dough
  • 20 oz. miniature Reese's cups

Directions

  1. 1
    Roll cookie dough into small balls, about 1-inch diameter. Drop into tart pans.
  2. 2
    Unwrap mini Reese's cups.
  3. 3
    Push one Reese's cup into each peanut butter ball.
  4. 4
    Bake at 350° for 10 minutes. Cool completely before removing from tart pans.

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