Minnesota Maple Cake

Directions

1. 1
   Cream together butter and sugar.
2. 2
   Add eggs and beat well.
3. 3
   Mix or sift together flour, baking powder and salt.
4. 4
   Add flour mixture in three parts, alternating with maple syrup and milk.
5. 5
   Spread batter in well-greased 9 x 13-inch pan.
6. 6
   Bake at 350° for 30 to 35 minutes.
7. 7
   Frost when cool.