Mint Dressing

Directions

1. 1
   Combine sugar, water, and lemon juice in a small saucepan; bring to a boil, stirring occasionally.
2. 2
   Remove from heat.
3. 3
   Combine sugar mixture and mint leaves in container of an electric blender or food processor; process until leaves are finely chopped.
4. 4
   Cover and chill dressing 2 to 3 hours.
5. 5
   Serve dressing over fresh fruit.