Mint Frosting

3 ingredients
3 steps

Ingredients

  • 1/4 tsp. peppermint extract
  • 3 drops green food color
  • 2 c. thawed Cool Whip

Directions

  1. 1
    Blend all ingredients well.
  2. 2
    Frost tops of 2 (8-inch) layers or tops and side of an 8-inch square cake.
  3. 3
    Garnish with chocolate curls.

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