Mint Julep I

4 ingredients
4 steps

Ingredients

  • Crushed ice
  • 4 sprigs fresh mint
  • 1 teaspoon superfine sugar
  • 3 ounces bourbon

Directions

  1. 1
    Fill a collins glass with crushed ice.
  2. 2
    In a small glass, muddle the leaves from two mint sprigs with sugar and a dash of club soda or water.
  3. 3
    Add bourbon, stir and strain into collins glass.
  4. 4
    Stir again with a long-handled spoon until the glass frosts.

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