Mint Lovers' Tea

11 ingredients
5 steps

Ingredients

  • Mint Ice Cubes:
  • 4 cups boiling water
  • 2 cups fresh mint leaves, crushed
  • Tea:
  • 5 cups boiling water
  • 2 tablespoons loose gunpowder tea
  • 1 cup fresh mint leaves, minced
  • 3 mint-herb tea bags
  • 1/4 cup lime juice
  • 1/4 cup honey
  • Mint sprigs (optional)

Directions

  1. 1
    Ice Cubes:
  2. 2
    Combine water and mint leaves in a medium bowl; cover and let stand 10 minutes. Strain mixture through a fine sieve; discard mint. Pour liquid evenly into 28 ice cube tray compartments; freeze until firm.
  3. 3
    Tea:
  4. 4
    Combine first 4 ingredients in a medium bowl; cover and steep 10 minutes. Discard tea bags. Strain mixture through a fine sieve; discard mint and tea leaves. Stir lime juice and honey into tea.
  5. 5
    Serve tea over Mint Ice Cubes. Garnish with mint sprigs, if desired.

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