Mint Pudding

7 ingredients
5 steps

Ingredients

  • biscuits chocolate
  • mint syrup
  • water
  • 3 1/2 ounces pudding mix mint
  • 2 tablespoons ricotta cheese
  • 1 tablespoon sugar
  • 2 1/8 cups whole milk

Directions

  1. 1
    In a bowl, place a layer of biscuits and soak in mint syrup diluted with water.
  2. 2
    Prepare the mint pudding according to packet instructions.
  3. 3
    Add the cheese and sugar and whisk until smooth and creamy.
  4. 4
    Leave to cool and cover with chocolate topping.
  5. 5
    Keep in the refrigerator until ready to serve.

Products Matching These Ingredients

More Recipes to Try