Mints

6 ingredients
6 steps

Ingredients

  • 1/2 c. Crisco (not oil)
  • 1/2 tsp. butter flavoring
  • 1 (1 lb.) box 10x sugar, sifted
  • 1/2 tsp. cream of tartar
  • 1/2 tsp. salt
  • 8 drops oil of peppermint

Directions

  1. 1
    Mix all ingredients.
  2. 2
    If not moist enough, use about 1 tablespoon hot water or more.
  3. 3
    Knead until smooth.
  4. 4
    After rolling out, let set a minute, then cut.
  5. 5
    Makes about 100 if you decorate, 150 to 175 undecorated.
  6. 6
    To color, add coloring before you knead. Place in cool, dry room.

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