Mints
6 ingredients
6 steps
Ingredients
- 1/2 c. Crisco (not oil)
- 1/2 tsp. butter flavoring
- 1 (1 lb.) box 10x sugar, sifted
- 1/2 tsp. cream of tartar
- 1/2 tsp. salt
- 8 drops oil of peppermint
Directions
-
1Mix all ingredients.
-
2If not moist enough, use about 1 tablespoon hot water or more.
-
3Knead until smooth.
-
4After rolling out, let set a minute, then cut.
-
5Makes about 100 if you decorate, 150 to 175 undecorated.
-
6To color, add coloring before you knead. Place in cool, dry room.
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